What's better served with that other than salad and homemade bread! It's seasoned with Italian Seasoning, onion and garlic powders and I put a little bowl of olive oil with Parmesan and course black pepper on the table for dipping. Quite yummy!
On the knitting front: Forest Canopy Shawl is almost finished and I bought some Skacel laceweight the other day for Ann Hansons Honey Bee Stole. Since I have no socks currently in the works I plan on starting Cookie A's Twisted Flower Socks. I have the same yarn and color she chose. Just so I have some 'non-thinking' socks to carry on the go I plan on casting on for a simple stockinette sock with the self patterning Austermann Step that I have from frogging the Jaywalkers. There's always a plan!
3 comments:
Yum! I can almost smell that warm, yeasty goodness from here. I can't wait to see your finished projects.
Michele
Your bread looks de-lush-ious! I always love hearing about and seeing your knitting projects.
Jody
Your bread looks perfect! Yum!
Leslie
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